Cling wrap is a product that helps preserve food, indispensable in every kitchen. However, not everyone knows how to choose quality and safe wrapping film. Please refer to the article now to know how to choose the best food wrap!
1, Based on color
Choosing the cling wrap made from PE plastic will be safer than yellowish wrap made from PVC plastic. This type is self-degradable and safe for health.
If you choose PVC wrap, carefully review the product information that does not contain DEHA/DEHP and choose a white type that does not affect the user’s health.
2, Reputable brand
Currently on the market there are many types of cling wrap, it will be difficult for you to distinguish between real and fake products. Therefore, you should choose to buy products at supermarkets, distributors or reputable stores to ensure health safety for you and your family.
Besides, quality product lines often have certain names in the market. In particular, it comes with certification confirmations by competent authorities about the materials as well as ensuring safety when used.
3, Have a clear origin
Because the product is widely sold on the market, there are many types of unknown origin. You absolutely do not buy products that are sold on the market or at cheaper prices than the market. Because it is possible that it is a fake product of unknown origin and does not have a food safety regulation certificate.
Furthermore, when buying food wrap, you need to consider some types that contain additives to increase softness and transparency such as DEHA/DEHP. Often these substances are produced from unknown sources, they can be dangerous to your health.
4, Friction with hand skin
When you go to buy food wrap anywhere, let the product come into contact with your skin and see if the adhesion of the product to your skin is low or high. If you feel the adhesion is high, you should choose to buy another product.
Normally, for quality wrapping film, its adhesion will be low, specifically here the wrapping film is made from PE material. In contrast to poor quality products with low safety, their adhesion will be higher (PVC).
5, Based on the degree of burning of the film
When buying a product, if you are allowed to try it, you can burn the wrapper to test the safety of the product. The easier the wrapper is to burn, the higher its quality and safety. Conversely, if the product is difficult to burn, the wrapper you are trying on may be a fake.
When burning regular PE wrap, it will burn very easily, the flame will be yellow, and it will have a gentle candle smell, with a few drops of oil. Particularly for PVC wrap, when burned, there will be a bluish or black flame. The product is not flammable and has a very unpleasant odor.
Hopefully the information in the article will help you choose quality food wrap and use food wrap more safely. Visit our website/Ali Store to explore more!